1 1/2 C packed brown sugar
2 eggs
1 C. peanut butter
1 t. vanilla
2 1/2 C. flour
1/4 C. cornstarch
3/4 t. salt
1 t. baking soda
1/2 t. baking powder
chocolate chips ( I use a full bag of the Guittard brand)
1 - Preheat oven to 350
2 - Cream together butter and brown sugar. Beat in eggs, peanut butter and vanilla.
3 - Add flour, cornstarch, salt, baking soda and baking powder. Stir in choc chips
4 - Scoop onto ungreased cookie sheet. Bake for 8-10 minutes. (I use a cookie scoop and get about 36 cookies).
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