Wednesday, November 24, 2010

Macaroni & Cheese

I know Kim already put a mac & cheese on here but I'm going to too. This is an easy recipe for homemade mac & cheese. I love it for lunch when all my kids are home. Sometimes I'll add a side of bread and green beans and have it for a quick easy dinner.
2 cups macaroni, cooked in salt, and drained
In a saucepan melt together 4 Tbsp butter and 4 Tbsp flour. Stir until smooth. Add two cups of milk and stir until thick and bubbly. (careful, it burns kinda easy) Add two cups grated cheese and stir til melted. Mix with macaroni noodles and pour into a 9x9 greased pan. Top with grated cheese. Bake covered on 350 for 20 minutes or til sauce is heated through and bubbly.

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